{"product_id":"koekstempel-met-uitsteker-zak-van-sinterklaas","title":"Cookie stamp with cutter - Sinterklaas sack","description":"\u003cp\u003eWhat could be in the sack? This stamp gives you the sack of Sinterklaas, tied with a twisted rope, with cookies peeking out of the top and two more beside it. You get the stamp and a cutter in exactly the same shape. The cookie that fits every Sinterklaas celebration.\u003c\/p\u003e\n\u003ch2\u003eWhat does the Sinterklaas sack stamp look like?\u003c\/h2\u003e\n\u003cp\u003eA full sack with a folded rim, tied with a twisted rope in a bow. Two round speckled cookies peek out of the top, and two more lie beside the sack. The folds in the fabric and the twisted rope give the cookie lots of depth.\u003c\/p\u003e\n\u003cp\u003eTogether with \u003ca href=\"\/en\/products\/cookie-stamp-with-cutter-sinterklaas-boot\"\u003eSinterklaas boot\u003c\/a\u003e and \u003ca href=\"\/en\/products\/cookie-stamp-with-cutter-sinterklaas-wax-seal\"\u003eSinterklaas wax seal\u003c\/a\u003e you have all three Sinterklaas designs by Le Monde de Mely in one sweet box.\u003c\/p\u003e\n\u003ch2\u003eWhat is in the Sinterklaas sack set?\u003c\/h2\u003e\n\u003cp\u003eYou get the stamp with a full sack with a rope and cookies in relief and a cutter in exactly the same shape. Use the cutter for your cookie dough first and for your fondant after baking, so the fondant always fits your cookie perfectly. Cookies, fondant and the other shapes in the photos are not included.\u003c\/p\u003e\n\u003ch2\u003eHow do you turn them into a Sinterklaas celebration?\u003c\/h2\u003e\n\u003cp\u003eSinterklaas is the Dutch feast of Saint Nicholas on 5 December, and in the weeks before it homemade cookies are welcome everywhere: in a child's shoe, at the surprise evening or as a treat at school or work. The Sinterklaas designs by Le Monde de Mely are sweet and understated, and look just as lovely in red and gold as in soft pastel shades. In my \u003ca href=\"\/en\/collections\/saint-nicholas-packaging\"\u003eSaint Nicholas packaging\u003c\/a\u003e you will find boxes and ribbon to give them away.\u003c\/p\u003e\n\u003ch2\u003eHow do you gift these cookies beautifully?\u003c\/h2\u003e\n\u003cp\u003eA single cookie fits straight into a shoe in the \u003ca href=\"\/en\/products\/cookie-box-25-pcs\"\u003ekraft cookie box\u003c\/a\u003e or the \u003ca href=\"\/en\/products\/white-cookie-box-shop-window\"\u003ewhite cookie box with shop window\u003c\/a\u003e: the window shows at once what Sinterklaas has brought. For a set of cookies choose the \u003ca href=\"\/en\/products\/red-letterbox-box-for-cookies\"\u003ered letterbox cookie box\u003c\/a\u003e with a clear lid, which even fits through the letterbox, or the \u003ca href=\"\/en\/products\/red-sweets-box-with-clear-lid-50-pcs\"\u003ered sweet box with a clear lid\u003c\/a\u003e. You will find more options in my \u003ca href=\"\/en\/collections\/cookie-boxes\"\u003ecookie boxes\u003c\/a\u003e and in the \u003ca href=\"\/en\/collections\/cookie-boxes-cookie-cards\"\u003ecookie bags and cookie cards\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eHow do you use the Sinterklaas sack stamp?\u003c\/h2\u003e\n\u003cp\u003eThe video next to the photos shows you how it works. In short:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eCut out your cookies with the cutter, bake them and let them cool completely.\u003c\/li\u003e\n\u003cli\u003eRoll out your fondant to about 3 mm.\u003c\/li\u003e\n\u003cli\u003ePress the stamp firmly and evenly into the fondant and lift it off carefully.\u003c\/li\u003e\n\u003cli\u003eCut out the shape with the cutter and stick it onto your cookie with a little water or edible glue.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eTip for this design:\u003c\/strong\u003e Inlay the cookies in light brown fondant and stamp the sack in red or a burlap beige. Once dry, give the rope a gold or white colour with edible paint. To inlay several colours, press thin pieces of coloured fondant into the sections of the stamp, trim off the excess and place your base colour on top.\u003c\/p\u003e\n\u003ch2\u003eWhy Le Monde de Mely?\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"\/en\/collections\/le-monde-de-mely-cookie-stamps\"\u003eLe Monde de Mely\u003c\/a\u003e is a French brand that is hugely popular with cookie bakers: they design all their stamps themselves and print them in their own workshop. At Cupcakedozen.nl you order them together with your cookie boxes, bags and ribbon, all in one order. You will find more designs in my \u003ca href=\"\/en\/collections\/cookie-stamps\"\u003ecookie stamps\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\u003cth style=\"text-align:left\"\u003eSize\u003c\/th\u003e\u003ctd style=\"text-align:left\"\u003eApprox. 8 cm\u003c\/td\u003e\u003c\/tr\u003e\n\u003ctr\u003e\u003cth style=\"text-align:left\"\u003eContents\u003c\/th\u003e\u003ctd style=\"text-align:left\"\u003e1 stamp and 1 cutter in the same shape\u003c\/td\u003e\u003c\/tr\u003e\n\u003ctr\u003e\u003cth style=\"text-align:left\"\u003eMaterial\u003c\/th\u003e\u003ctd style=\"text-align:left\"\u003ePLA, 3D printed\u003c\/td\u003e\u003c\/tr\u003e\n\u003ctr\u003e\u003cth style=\"text-align:left\"\u003eFor use with\u003c\/th\u003e\u003ctd style=\"text-align:left\"\u003eFondant, marzipan and cookie dough\u003c\/td\u003e\u003c\/tr\u003e\n\u003ctr\u003e\u003cth style=\"text-align:left\"\u003eFood contact\u003c\/th\u003e\u003ctd style=\"text-align:left\"\u003eYes, brief contact at room temperature\u003c\/td\u003e\u003c\/tr\u003e\n\u003ctr\u003e\u003cth style=\"text-align:left\"\u003eOven, microwave, dishwasher\u003c\/th\u003e\u003ctd style=\"text-align:left\"\u003eNo\u003c\/td\u003e\u003c\/tr\u003e\n\u003ctr\u003e\u003cth style=\"text-align:left\"\u003eBrand\u003c\/th\u003e\u003ctd style=\"text-align:left\"\u003eLe Monde de Mely\u003c\/td\u003e\u003c\/tr\u003e\n\u003ctr\u003e\u003cth style=\"text-align:left\"\u003eCountry of manufacture\u003c\/th\u003e\u003ctd style=\"text-align:left\"\u003eFrance\u003c\/td\u003e\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eMaterial, food contact and disposal\u003c\/h2\u003e\n\u003cp\u003eAccording to the manufacturer's declaration of conformity, the stamp and cutter comply with Regulation (EC) 1935\/2004 and Regulation (EU) 10\/2011 for brief contact with food at room temperature. Wash them by hand in warm water and let them dry well; a soft brush gets even the smallest corners clean. PLA can warp in the dishwasher. When the set is worn out after a long time, it goes in general waste (advice for the Netherlands).\u003c\/p\u003e\n\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\n\u003ch3\u003eWhat are the round cookies on the stamp?\u003c\/h3\u003e\n\u003cp\u003eSmall round speckled cookies. For Sinterklaas you can colour them as pepernoten, the small spiced cookies of the season.\u003c\/p\u003e\n\u003ch3\u003eCan I press the stamp into cookie dough?\u003c\/h3\u003e\n\u003cp\u003eIt may briefly touch cookie dough, but fine details often fade during baking. For a crisp result I recommend fondant of about 3 mm.\u003c\/p\u003e\n\u003ch3\u003eHow big will my cookie be?\u003c\/h3\u003e\n\u003cp\u003eThe shape is about 8 cm. After baking, your cookie often turns out slightly larger than the cutter, leaving a pretty edge of cookie visible around the fondant.\u003c\/p\u003e","brand":"Le Monde de Mely","offers":[{"title":"Default Title","offer_id":57402958774650,"sku":"#3328Sac(EXT)","price":11.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/2521\/1770\/files\/WhatsApp_Image_2026-10-19_at_14.11.34.jpg?v=1793357954","url":"https:\/\/cupcakedozen.nl\/en\/products\/cookie-stamp-with-cutter-sinterklaas-sack","provider":"Cupcakedozen.nl","version":"1.0","type":"link"}