• Koekstempel - Liefste Juf - Cupcakedozen.nl
  • Koekstempel - Fijne vakantie - Cupcakedozen.nl

Cookie stamp - Liefste Juf

€10,33 incl. vat excl. vat
€10,33 €0,00 Incl. btw Excl. btw
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Low stock: 3 left

Delivery:
1-2 business days

SKU: KKA546(EXT)

Surprise the sweetest teacher with a unique cookie stamp from Koekatelier. This stamp is perfect for making beautiful cookies and can be used with both fondant and cookie dough.

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Minimum order value is €29.95 (€24.75 ex. VAT).
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  • Minimum order value €29.95 (24.75 ex VAT)
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Product information

Have your children been lucky enough to have the most attentive teacher in the school this year? Let her know you appreciate her with pretty cookies.

Usage:

This emboss cookie stamp can be used with or without fondant. Transform simple cookies into beautiful treats by gently pressing the cookie stamp 1 to 2 mm into the cookie dough. After you have stamped, cut out the cookies with a cookie cutter of your choice and bake them in the oven.

Do you prefer to work with fondant? Then first bake cookies in the desired shape. While the cookies are in the oven, roll out the fondant. Carefully press the cookie stamp 1 mm into the fondant. After stamping, cut out the text with a cutter of your choice. Once the cookies come out of the oven, let them cool. When they have cooled well, attach the fondant to the cookies with a little edible glue.

Specifications:
  • Dimensions: 4.5 cm
  • Material: Made of acrylic
  • To be used with: Fondant, Cookie Dough
  • Maintenance: Hand wash only
  • Brand: Koakatelier

Product information & sustainability

  • Material

    Cast cross-linked PMMA acrylic, transparent and without colourants. Knob attached with adhesive. Material suitable for short contact with fondant and cookie dough in accordance with Regulation (EC) 1935/2004.

  • Use

    Rinse with lukewarm or warm water, dry, and store in a dark/dry place. Do not wash in the dishwasher and do not place on a hot surface.

  • Food contact

    Suitable for food contact according to Regulation (EC) 1935/2004 and (EU) 10/2011.